Valentines menu 2020

£26.95 per person

Cream of leek and saffron soup 
Crispy leeks and fresh bread
Roasted pepper and goats cheese pate 
Toasted pine nut salad pesto dressing
Smoked salmon and smoked oyster salad 
Poached egg and dill hollandaise
Pan roasted rump of lamb 
Honey and mint jus, fondant potato 
Tender stem broccoli and baby carrots
8 oz rib eye steak 
Roasted tomatoes, mushroom and double cooked chips
Pan roasted cod loin 
Pea and parsley risotto, pea puree and pea shoots
Butternut squash, red onion and spinach pithivier 
Tomato and red wine jus, fondant potato and baby vegetables
Iced strawberry, passion fruit and champagne parfait 
Strawberry confit and lemon shortbread
White chocolate and raspberry tart 
Crushed raspberries and ripple ice cream
A selection of local cheese 
Crisp biscuits, grapes and date chutney